Patriotic Piña Colada
A shaken piña colada with strawberry syrup poured in afterwards, which sinks and sits red under the white. Stir it before you drink it.
12ozHurricane holds 12 oz of liquidLarge specialty glass, because tropical drinks run big.Build
| White rum | 2 oz60 ml1 oz30 ml1 ½ oz45 ml2 ½ oz75 ml3 oz90 ml |
| Pineapple juice | 2 oz60 ml1 oz30 ml1 ½ oz45 ml2 ½ oz75 ml3 oz90 ml |
| Lime juice | 0.75 oz20 ml⅜ oz10 ml⅝ oz20 ml1 oz30 ml1 ⅛ oz35 ml |
| Cream of coconut | 1 oz30 ml½ oz15 ml¾ oz20 ml1 ¼ oz35 ml1 ½ oz45 ml |
| Strawberry syrup | 1 oz30 ml½ oz15 ml¾ oz20 ml1 ¼ oz35 ml1 ½ oz45 ml |
Rescaled to your 1 oz30 ml pour. Written around 2 oz60 ml.
Rescaled to your 1 ½ oz45 ml pour. Written around 2 oz60 ml.
Already built on your 2 oz60 ml pour.
Rescaled to your 2 ½ oz75 ml pour. Written around 2 oz60 ml.
Rescaled to your 3 oz90 ml pour. Written around 2 oz60 ml.
Tools
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Method
- Shake the rum, pineapple juice, lime juice and cream of coconut with ice.
- Fill a glass with ice and strain the colada over it.
- Pour the strawberry syrup in slowly so it settles at the bottom.
- Stir before serving.
Related drinks
- Piña Coladathe one this riffs on
Adapted from @cheerfulsips (opens in a new tab) on Instagram.
Mixology by Whiphttps://mixologybywhip.com/recipes/patriotic-pina-colada
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