Blue Jellyfish
Same trick, blue. Sambuca, blue curaçao and Irish cream, with grenadine dropped through the top.
2ozShot holds 2 oz of liquidA shot glass is the measure. It holds 1-2 oz and no ice.Build
| Sambuca | ½ oz15 ml1 oz30 ml1 ½ oz45 ml |
| Blue curaçao | ½ oz15 ml1 oz30 ml1 ½ oz45 ml |
| Irish cream | ½ oz15 ml1 oz30 ml1 ½ oz45 ml |
| Grenadine | 4 drops |
Rescaled to your 1 oz30 ml pour. Written around ½ oz15 ml.
Rescaled to your 1 ½ oz45 ml pour. Written around ½ oz15 ml.
Shown as written. Your 2 oz60 ml pour is too far from the ½ oz15 ml this one is built on.
Shown as written. Your 2 ½ oz75 ml pour is too far from the ½ oz15 ml this one is built on.
Shown as written. Your 3 oz90 ml pour is too far from the ½ oz15 ml this one is built on.
Tools
Missing something? Find ingredients and bar tools in the Stock Up tab. Some links may earn us a commission.
Method
- Pour the sambuca into the shot glass.
- Float the blue curaçao on it over the back of a bar spoon, then the Irish cream on the curaçao.
- Drop the grenadine into the centre.
Related drinks
- Jellyfishthe one this riffs on
- Absinthe Jellyfishblue curaçao, tequila and absinthe, cream down to one drop
Mixology by Whiphttps://mixologybywhip.com/recipes/blue-jellyfish
MOpen in Mixology by WhipCheck it against what's behind your bar, save it, time the build→