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Whiskey · Beginner

Whiskey Ginger

Just a pinch of fresh ginger is all that’s needed to push this riff on a Kentucky Mule someplace memorable.

GlassTumbler
GarnishOrange slice
5ozRocks / Old-Fashioned holds 5 oz of liquidShort glass built over ice. Half its volume is ice, so liquid stays low.

Build

Buffalo Trace bourbon1 ½ oz45 ml1 oz30 ml2 oz60 ml2 ½ oz75 ml3 oz90 ml
Fentimans ginger beer4 oz120 ml2 ⅝ oz80 ml5 ⅜ oz160 ml6 ⅝ oz195 ml8 oz235 ml
Peychaud’s bitters2 dashes
grated fresh gingerPinch

Rescaled to your 1 oz30 ml pour. Written around 1 ½ oz45 ml.

Already built on your 1 ½ oz45 ml pour.

Rescaled to your 2 oz60 ml pour. Written around 1 ½ oz45 ml.

Rescaled to your 2 ½ oz75 ml pour. Written around 1 ½ oz45 ml.

Rescaled to your 3 oz90 ml pour. Written around 1 ½ oz45 ml.

Tools

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Method

  1. Fill the tumbler with ice and then add the bourbon, ginger beer, and bitters.
  2. Top the cocktail with the ginger. Garnish with the slice of orange.

Mixology by Whiphttps://mixologybywhip.com/recipes/whiskey-ginger

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