Weng Weng
Six spirits in equal measure, topped with orange and pineapple. A Long Island that kept going.
10ozCollins holds 10 oz of liquidTall glass over ice for long drinks.Build
| Vodka | ⅝ oz20 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml |
| Blanco tequila | ⅝ oz20 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml |
| Brandy | ⅝ oz20 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml |
| Bourbon | ⅝ oz20 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml |
| Blended Scotch | ⅝ oz20 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml |
| White rum | ⅝ oz20 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml |
| Orange juice | to top |
| Pineapple juice | to top |
| Grenadine | 1 dash |
Rescaled to your 1 oz30 ml pour. Written around ⅝ oz20 ml.
Rescaled to your 1 ½ oz45 ml pour. Written around ⅝ oz20 ml.
Rescaled to your 2 oz60 ml pour. Written around ⅝ oz20 ml.
Shown as written. Your 2 ½ oz75 ml pour is too far from the ⅝ oz20 ml this one is built on.
Shown as written. Your 3 oz90 ml pour is too far from the ⅝ oz20 ml this one is built on.
Tools
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Method
- Fill a Collins glass with ice and pour in the six spirits.
- Top with equal amounts of orange and pineapple juice.
- Dash the grenadine in, turn it over once and hang an orange slice on the rim.
Mixology by Whiphttps://mixologybywhip.com/recipes/weng-weng
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