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Wine & Brandy · Beginner

Stinger (Advanced)

Two and a half parts to one where the original pours three, so the mint comes a step forward. Stirred, which keeps it clear.

6ozCocktail holds 6 oz of liquidStemmed, served up.

Build

Cognac1 ¾ oz50 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml2 ½ oz75 ml3 oz90 ml
White crème de menthe⅝ oz20 ml⅜ oz10 ml⅞ oz25 ml1 oz30 ml1 ⅛ oz35 ml
Mint leafgarnish

Rescaled to your 1 oz30 ml pour. Written around 1 ¾ oz50 ml.

Rescaled to your 1 ½ oz45 ml pour. Written around 1 ¾ oz50 ml.

Rescaled to your 2 oz60 ml pour. Written around 1 ¾ oz50 ml.

Rescaled to your 2 ½ oz75 ml pour. Written around 1 ¾ oz50 ml.

Rescaled to your 3 oz90 ml pour. Written around 1 ¾ oz50 ml.

Tools

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Method

  1. Fill a mixing glass with ice.
  2. Add the cognac and the crème de menthe, and stir until cold.
  3. Strain into a chilled cocktail glass.
  4. Float a single mint leaf on top, if you want one.

Related drinks

Mixology by Whiphttps://mixologybywhip.com/recipes/stinger-advanced

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