Scofflaw
Named for Prohibition's law-breakers by the Paris bar that served them.
6ozCocktail holds 6 oz of liquidStemmed, served up.Build
| Canadian whisky | 1 oz30 ml1 ½ oz45 ml2 oz60 ml2 ½ oz75 ml3 oz90 ml |
| Dry vermouth | 1 oz30 ml1 ½ oz45 ml2 oz60 ml2 ½ oz75 ml3 oz90 ml |
| Lemon juice | ¼ oz7.5 ml⅜ oz10 ml½ oz15 ml⅝ oz20 ml¾ oz20 ml |
| Grenadine | 1 dash |
| Orange bitters | 1 dash |
Already built on your 1 oz30 ml pour.
Rescaled to your 1 ½ oz45 ml pour. Written around 1 oz30 ml.
Rescaled to your 2 oz60 ml pour. Written around 1 oz30 ml.
Rescaled to your 2 ½ oz75 ml pour. Written around 1 oz30 ml.
Rescaled to your 3 oz90 ml pour. Written around 1 oz30 ml.
Tools
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Method
- Stir everything with ice until cold.
- Strain into a chilled cocktail glass.
- Garnish with a lemon wedge.
Mixology by Whiphttps://mixologybywhip.com/recipes/scofflaw
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