Port and Starboard
Grenadine and green crème de menthe, layered and not mixed. Two ingredients, and the whole drink is the pour.
2ozShot holds 2 oz of liquidA shot glass is the measure. It holds 1-2 oz and no ice.Build
| Grenadine | 1 tbsp15 ml |
| Green crème de menthe | ½ oz15 ml1 oz30 ml1 ½ oz45 ml |
Rescaled to your 1 oz30 ml pour. Written around ½ oz15 ml.
Rescaled to your 1 ½ oz45 ml pour. Written around ½ oz15 ml.
Shown as written. Your 2 oz60 ml pour is too far from the ½ oz15 ml this one is built on.
Shown as written. Your 2 ½ oz75 ml pour is too far from the ½ oz15 ml this one is built on.
Shown as written. Your 3 oz90 ml pour is too far from the ½ oz15 ml this one is built on.
Tools
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Method
- Pour the grenadine into the glass.
- Float the crème de menthe on top by pouring it slowly over the back of a bar spoon held against the inside of the glass.
- Serve without stirring.
Recipe data: TheCocktailDB (opens in a new tab)
Mixology by Whiphttps://mixologybywhip.com/recipes/port-and-starboard
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