Orang-a-tang
Six ounces of orange juice hiding two kinds of trouble.
8ozHighball holds 8 oz of liquidTall glass over ice, so the liquid tops out around 8 oz.Build
| Vodka | 1 oz30 ml1 ½ oz45 ml2 oz60 ml2 ½ oz75 ml3 oz90 ml |
| Triple sec | ½ oz15 ml¾ oz20 ml1 oz30 ml1 ¼ oz35 ml1 ½ oz45 ml |
| Grenadine | 1 splash |
| Orange juice | 6 oz175 ml9 oz265 ml12 oz355 ml15 oz445 ml18 oz530 ml |
| Sour mix | 1 splash |
| 151-proof rum | 1 oz30 ml1 ½ oz45 ml2 oz60 ml2 ½ oz75 ml3 oz90 ml |
Already built on your 1 oz30 ml pour.
Rescaled to your 1 ½ oz45 ml pour. Written around 1 oz30 ml.
Rescaled to your 2 oz60 ml pour. Written around 1 oz30 ml.
Rescaled to your 2 ½ oz75 ml pour. Written around 1 oz30 ml.
Rescaled to your 3 oz90 ml pour. Written around 1 oz30 ml.
Tools
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Method
- Shake all ingredients with ice until thoroughly chilled.
- Strain into a highball glass over fresh ice.
Mixology by Whiphttps://mixologybywhip.com/recipes/orang-a-tang
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