Naked Lady
White rum and bianco vermouth in equal parts, with apricot, grenadine and lemon in small enough doses to stay out of the way.
6ozCocktail holds 6 oz of liquidStemmed, served up.Build
| White rum | 1 ¾ oz50 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml2 ½ oz75 ml3 oz90 ml |
| Bianco vermouth | 1 ¾ oz50 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml2 ½ oz75 ml3 oz90 ml |
| Apricot brandy | ⅜ oz10 ml¼ oz6 ml¼ oz9 ml½ oz15 ml⅝ oz20 ml |
| Grenadine | ⅜ oz10 ml¼ oz6 ml¼ oz9 ml½ oz15 ml⅝ oz20 ml |
| Lemon juice | ⅜ oz10 ml¼ oz6 ml¼ oz9 ml½ oz15 ml⅝ oz20 ml |
Rescaled to your 1 oz30 ml pour. Written around 1 ¾ oz50 ml.
Rescaled to your 1 ½ oz45 ml pour. Written around 1 ¾ oz50 ml.
Rescaled to your 2 oz60 ml pour. Written around 1 ¾ oz50 ml.
Rescaled to your 2 ½ oz75 ml pour. Written around 1 ¾ oz50 ml.
Rescaled to your 3 oz90 ml pour. Written around 1 ¾ oz50 ml.
Tools
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Method
- Add everything to a shaker with ice.
- Shake until cold and strain into a chilled cocktail glass.
- Twist a strip of lemon peel over the top and drop it in.
Mixology by Whiphttps://mixologybywhip.com/recipes/naked-lady
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