Martinez
The Martini's ancestor: sweeter, older, and worth meeting in its own right.
6ozCocktail holds 6 oz of liquidStemmed, served up.Build
| Gin | 2 oz60 ml1 oz30 ml1 ½ oz45 ml2 ½ oz75 ml3 oz90 ml |
| Sweet vermouth | ¾ oz20 ml⅜ oz10 ml⅝ oz20 ml1 oz30 ml1 ⅛ oz35 ml |
| Maraschino liqueur | ¼ oz7.5 ml⅛ oz3.5 ml⅜ oz10 ml |
| Angostura bitters | 1 dash |
Rescaled to your 1 oz30 ml pour. Written around 2 oz60 ml.
Rescaled to your 1 ½ oz45 ml pour. Written around 2 oz60 ml.
Already built on your 2 oz60 ml pour.
Rescaled to your 2 ½ oz75 ml pour. Written around 2 oz60 ml.
Rescaled to your 3 oz90 ml pour. Written around 2 oz60 ml.
Tools
Missing something? Find ingredients and bar tools in the Stock Up tab. Some links may earn us a commission.
Method
- Chill the glass.
- Stir with ice for about 20 seconds, until well chilled.
- Strain into the glass.
Mixology by Whiphttps://mixologybywhip.com/recipes/martinez
MOpen in Mixology by WhipCheck it against what's behind your bar, save it, time the build→