Golden Cadillac
Galliano, white crème de cacao and cream in equal parts. Vanilla and chocolate, served cold and after dinner.
6ozCocktail holds 6 oz of liquidStemmed, served up.Build
| Galliano | ⅝ oz20 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml |
| White crème de cacao | ⅝ oz20 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml |
| Cream | ⅝ oz20 ml1 oz30 ml1 ½ oz45 ml2 oz60 ml |
Rescaled to your 1 oz30 ml pour. Written around ⅝ oz20 ml.
Rescaled to your 1 ½ oz45 ml pour. Written around ⅝ oz20 ml.
Rescaled to your 2 oz60 ml pour. Written around ⅝ oz20 ml.
Shown as written. Your 2 ½ oz75 ml pour is too far from the ⅝ oz20 ml this one is built on.
Shown as written. Your 3 oz90 ml pour is too far from the ⅝ oz20 ml this one is built on.
Tools
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Method
- Add everything to a shaker with ice.
- Shake until cold and strain into a chilled cocktail glass.
Mixology by Whiphttps://mixologybywhip.com/recipes/golden-cadillac
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