Frozen Pineapple Daiquiri
Four chunks of fresh pineapple blended into a daiquiri, with only half a teaspoon of sugar because the fruit brings its own.
6ozCoupe holds 6 oz of liquidStemmed, served up. The liquid is the whole drink.Build
| Light rum | 1½ oz45 ml1 oz30 ml2 oz60 ml2 ½ oz75 ml3 oz90 ml |
| Fresh pineapple | 4 chunks |
| Lime juice | 1 tbsp15 ml |
| Sugar | ½ tsp2.5 ml |
Rescaled to your 1 oz30 ml pour. Written around 1½ oz45 ml.
Already built on your 1 ½ oz45 ml pour.
Rescaled to your 2 oz60 ml pour. Written around 1½ oz45 ml.
Rescaled to your 2 ½ oz75 ml pour. Written around 1½ oz45 ml.
Rescaled to your 3 oz90 ml pour. Written around 1½ oz45 ml.
Tools
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Method
- Put the rum, pineapple, lime juice and sugar in a blender with a cup of crushed ice.
- Blend until smooth.
- Pour into a chilled coupe.
Recipe data: TheCocktailDB (opens in a new tab)
Mixology by Whiphttps://mixologybywhip.com/recipes/frozen-pineapple-daiquiri
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