Dubonnet-Cassis
Dubonnet and crème de cassis lengthened with soda. A low-strength aperitif that tastes like it should be stronger.
8ozHighball holds 8 oz of liquidTall glass over ice, so the liquid tops out around 8 oz.Build
| Dubonnet | 2 oz60 ml |
| Crème de cassis | ⅝ oz20 ml |
| Soda water | to top |
Shown as written. There's no one shot to size this drink around.
Tools
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Method
- Fill a highball glass with ice.
- Add the Dubonnet and the cassis and stir.
- Top with soda and twist a strip of lemon over it.
Mixology by Whiphttps://mixologybywhip.com/recipes/dubonnet-cassis
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