Country Club Cooler

Dry vermouth, soda and half a teaspoon of grenadine. Barely a cocktail, and deliberately so.

Build

Shown as written. There's no one shot to size this drink around.

Tools

• Jigger
• Bar spoon
• Y-peeler
• Channel knife

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Method

1. Pour the grenadine and 2 oz of club soda into a Collins glass and stir.
2. Add ice and the dry vermouth.
3. Fill with more club soda and stir again.
4. Garnish with a lemon twist and an orange spiral hung over the rim.

Mixology by Whiphttps://mixologybywhip.com/recipes/country-club-cooler