Chrysanthemum Cocktail
No base spirit at all: dry vermouth and Bénédictine, with just enough absinthe to smell it.
6ozCocktail holds 6 oz of liquidStemmed, served up.Build
| Dry vermouth | 2 oz60 ml1 ⅜ oz40 ml2 ⅝ oz80 ml3 ⅜ oz100 ml4 oz120 ml |
| Bénédictine | 1½ oz45 ml1 oz30 ml2 oz60 ml2 ½ oz75 ml3 oz90 ml |
| Pernod | ¼ tsp1.5 ml |
Rescaled to your 1 oz30 ml pour. Written around 1½ oz45 ml.
Already built on your 1 ½ oz45 ml pour.
Rescaled to your 2 oz60 ml pour. Written around 1½ oz45 ml.
Rescaled to your 2 ½ oz75 ml pour. Written around 1½ oz45 ml.
Rescaled to your 3 oz90 ml pour. Written around 1½ oz45 ml.
Tools
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Method
- Stir the vermouth and Bénédictine with ice until cold.
- Strain into a chilled cocktail glass.
- Add the Pernod and drop an orange twist into the glass.
Mixology by Whiphttps://mixologybywhip.com/recipes/chrysanthemum
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