Chilcano de Pisco
Pisco, lime and ginger ale with a couple of dashes of bitters. Everything the Pisco Sour does, without the egg or the shaking.
10ozCollins holds 10 oz of liquidTall glass over ice for long drinks.Build
| Pisco | 2 oz60 ml1 oz30 ml1 ½ oz45 ml2 ½ oz75 ml3 oz90 ml |
| Lime juice | ½ oz15 ml¼ oz7.5 ml⅜ oz10 ml⅝ oz20 ml |
| Angostura bitters | 2 dashes |
| Ginger ale | to top |
Rescaled to your 1 oz30 ml pour. Written around 2 oz60 ml.
Rescaled to your 1 ½ oz45 ml pour. Written around 2 oz60 ml.
Already built on your 2 oz60 ml pour.
Rescaled to your 2 ½ oz75 ml pour. Written around 2 oz60 ml.
Rescaled to your 3 oz90 ml pour. Written around 2 oz60 ml.
Tools
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Method
- Fill a Collins glass with ice.
- Add the pisco, lime and bitters and stir.
- Top with ginger ale and garnish with a lime wheel.
Mixology by Whiphttps://mixologybywhip.com/recipes/chilcano-de-pisco
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