Birthday Cake Soda
Ridiculous on purpose. The almond is what makes it taste like frosting.
10ozCollins holds 10 oz of liquidTall glass over ice for long drinks.Build
| Cream soda | 8 oz235 ml |
| Vanilla syrup | ½ oz15 ml |
| Almond syrup | ½ oz15 ml |
| Cream | ¾ oz20 ml |
Shown as written. There's no one shot to size this drink around.
Tools
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Method
- Fill a Collins glass with crushed or pebble ice.
- Add the syrups, and stir to loosen.
- Pour the soda over the top and stir once. Any more and it goes flat.
- Pour the cream in last so it marbles down through the drink.
Mixology by Whiphttps://mixologybywhip.com/recipes/birthday-cake-soda
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