Bellini 95 Mix

Method

Place 1 cup Wakocha Infused Whiskey, 2 cups peach nectar, 1 cup cold brew wakocha, ½ cup Pumpkin Seed Orgeat, ½ cup distilled water, and 6 tablespoons fresh lemon juice in a large container and stir to combine. Place 1 ½ cups of the mixture in a mason jar and stir in 1 teaspoon agar agar powder. Store what remains of the mixture in the refrigerator. Place the mixture in the mason jar in a saucepan, bring it to a boil to activate the agar, then stir it back into the reserved mixture and strain before using or storing.